"Wow, this is AMAZING! It's so tasty it absorbs all the flavors it's cooked with"-- TB #134B
"I agree, and it has a light, corn-y flavor and great texture!"--TB #694C
Well, folks, you've heard it from the buds who invented taste: this healthy, gluten-free item is tasty and extremely versatile. It can be mashed, fried, sautéed, and most importantly eaten breakfast, lunch, or dinner! So go get yourself some polenta tonight and wip up some fun.
Call me skinny, but we heard through the grapevine that if you forget the name POLENTA, and ask for someone to help you find the yellow torpedo...they might just know what you're talking about.
Nutrition Facts HERE